Product Description

White rice flour is used extensively in indian cooking and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. Grind on century old stone buhr millstones to produce a fine, light texture that offers maximum versatility. Use it to create noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies.

Product Benefits

Stone Ground. Great For Baking.

Ingredients

Supplement FactsServing Size: 40 Grams
	Amount Per Serving	% Daily Value
Calories	150
Total Fat	1.5g	0%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	0mg	0%
Total Carbohydrate	33g	12%
Fiber	0g	0%
Total Sugars	7g
Includes 0g Added Sugars		0%
Protein	3g
Vitamin D	0mcg	0%
Calcium	1mg	0%
Iron	0mg	0%
Potassium	46mg	0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Other Ingredients: White rice.

Suggestions

Special Note

Non GMO. Kosher.

Warnings

Disclaimer

Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.